Monday, October 14, 2013

Beer-Friendly Food

Food-friendly beer is on the Taplist Page, but here's the beer-friendly food list:
  • Tortilla Chips: choice of queso fundido, pepper dip, or salsa
  • Bowl of Chili with cheese and onions and a side of corn bread
  • Salads: Caesar or Chef. Vegetarian options available with a roll and butter
     Entree choices: 
  • Paninis: Pizza or Reuben with side chips and pickles 
  • Loaded Baked Potato: choices of broccoli, mushrooms, green onions, bacon, olives, shredded cheese, cheese sauce, sour cream, butter.
  • Dessert: Brownies
UCC Culinary Arts
Bring your thirst and your appetite to the Umpqua Brew Fest and support the UCC Culinary Arts program!

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